Homemade gyro meat! Making gyro meat at home is actually pretty easy and doesn't take too much time! You can make it with lamb, beef, pork, chicken, or whatever you want! Just remember it's pronounced Yee-RRo or it will not be Greek approved. I decided to level it up a bit and smoke it in my @Traegergrill .1 small onion3 cloves garlic4 oz bacon chopped2 lb lamb ground1Tb Salt1tsp cumin1 Tbsp oregano 1/2 tsp pepper*optional 1 tsp Aleppo pepper*.** If you want to use other meats, you can omit the

Indian goat curry is well known for its deep and intense flavors worldwide. This is considered one of the specialty curry in India and abroad. Basic goat curry has all the rustic flavor you want in a curry. Lesser saturated fats and earthy/grassy taste of the meat make it even special. Recipe Serves 3-4 Stage 1 1 kg goat meat cut into bite-sized pieces 1 tbsp ginger and garlic paste 2 tbsp plain yoghurt 2 tsp coriander powder 1 tsp turmeric powder 1 tsp red chili powder 2 tbsp fried-onion 2 tbsp