No Momo steamer No Problem 😉 we can make this Mokthuk Steam momo.#recipe For the dough:1 cup Maida1/2 cup Ragi flour (optional)For the keema:250 gm chicken keema2 large chopped onionsSome spring onion1 tsp ginger pasteSesame seedsSaltBlack pepper1 tsp light soya sauceFor the soup:Chopped onionLeftover keema (optional)Finely chopped ginger and garlic1 tsp oyster sauceChicken brothWaterGreen Palak*Instructions:*1. Prepare the dough by mixing Maida and Ragi flour (if using).2. For the keema, mix a