Pork Empanada Recipe
15:36
panlasangpinoy.com
Pork Empanada Recipe
Pork Empanada is a type of pastry that has been stuffed with pork. In this pork empanada recipe, we will be making pork picadillo, which be stuffed into our homemade empanada dough. Isn't that interesting? Here's the good news, making empanada dough does not need to be all-manual and labor intensive.
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How to make easy Pork Empanada recipe pang negosyo with costing. Must watch next; SIOMAI Recipe for Business 👉 https://fb.watch/6rSjdq3x1v/ Ingredients & Costing: Empanada Dough Yield: 43 (38 5 yung pinagtabasan or trim) 5 cups All purpose flour ( 1) cup allowance - 28.08 pesos 2 tsp Iodized Salt - 10 centavos 2 tsp instant dry yeast - 1.68 pesos 3 tbsp Sugar - 1.7252 1/4 cup water - 39 centavos 1 tbsp oil - 80 centavos Cheese & Spicy Pork Filling Yield: 13 cheese| 12 Spicy 1/4 cup vegetable oi
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