➡️Make sure to buy a good pineapple, with healthy looking green leaves. You don't want the ones where the leaves are drying out. ➡️Cut off the top, right below the leaves. You don't want the "meat", the part that you actually eat. If you cut further down, just remove the "meat". ➡️Start peeling off lower leaves. The first few layers are really tough to remove, but after that, it becomes easy. Think of this as any other cutting, you want to remove most of the leaves, so the plant can focus it ene

I found that pineapple soil propagation has a higher success rate than water propagation, at least for me. So most of the pineapple I eat nowadays I propagate in soil.⠀ ⠀ After twisting off the top, chop off the bottom part of the crown that's full of sugars. Dip the crown in fungicide, leave overnight to callus then pot the next day.⠀ ⠀ Provide as much light as you can (in front of the brightest window you have). As much direct sun as you can. But make sure to gradually acclimate to direct sun,

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