Chicken Chilli Con Carne * Chilli con carne recipe base – **30 g** * Frozen winter vegetables mix – **300 g** * Shredded light cheese – **80 g** * Pasta sauce bolognese – **250 g** * Chilli beans – **420 g** * White rice (long grain) – **160 g** * Chicken breast (raw) – **400 g** * Chicken stock – **500 ml** Method 1. In an oven proof dish add rice, chicken stock, onion, chicken breast, chilli beans, chilli con carne mix, vegetables, pasta sauce and combine. 2. Cover and place in the oven at 180

🌶️ Chilli Con Carne! It’s meant to be spicy – but I won’t judge if you can’t handle the heat! https://www.recipetineats.com/chilli-con-carne/ | RecipeTin

Chilli con carne with Ryan #chilliconcarne #ryanwindridge #gloucester #dinner | Ryan Windridge