How to Fillet a Flat Fish
How to Fillet a Flat Fish
Jul 11, 2016
greatbritishchefs.com
How to fillet flat fish
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How to fillet flat fish
Oct 20, 2014
goodhousekeeping.com
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How to fillet a fish
Sep 30, 2014
bbcgoodfood.com
To fillet a rhombus (a flat fish), start by cutting off the fins and tail, then make a cut down the center of the fish's back to the backbone. Use a sharp knife* to cut along the backbone, following the bones to release the first and then the second fillet, and then repeat the process on the other side to remove the remaining two fillets. * Ernest is using October’s Knife of the Month: Tsunehisa Gyuto Swedish Steel Damascus Washiji 210 mm → 20% OFF until the end of the month! sharpedgeshop.com/p
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