GLAZED HAM LOAF How do you like to use up leftover ham? This ham loaf recipe is one of the best ways to use up leftover ham. Baste with a sweet pineapple glaze during baking for a delicious caramelized flavor. PRINT IT: https://www.tastesoflizzyt.com/ham-loaf/ | Tastes of Lizzy T

Ham Loaf (From my D-I-L) 2 pound ham loaf mix 1 cup graham cracker crumbs 2 eggs 1/2 cup milk Mix first four ingredients together and put it into a loaf pan & pat it down. Syrup: 2/3-1 cup brown sugar (1 cup was too sweet for us) 1/2 cup water 1/4 cup white vinegar 1/2 tsp mustard Mix syrup ingredients in a small saucepan. Bring it to a boil for 2 minutes. Pour syrup over ham loaf and bake at 350 for 1 hour & 15 minutes to 1 hour & 1/2. Allow it to sit outside the oven for at least 10 minutes be