Tsoureki, the traditional Greek sweet bread is an all time classic for the holidays! Get our authentic recipe: https://goo.gl/NxNH37 | Nóstimo
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STRAIGHT OUT OF THE OVEN!!! Delicious Easter Tsoureki with the traditional red egg!!! Our famous Easter Tsoureki comes with or without the red egg and in Braided, Round, Bunny shapes with almond or sesame toppings! 100% HandMade with the best imported ingredients in the world, including: 🌟Mahlepi - a spice made from the ground seeds of Mediterranean Wild Cherries. 🌟Mastiha (Mastic) - a spice made from the “Tears of a Mastic Tree” which is a tree resin found ONLY on the island of Chios, Greece
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Tsoureki is a traditional Greek sweet bread, typically associated with Easter but enjoyed year-round. This soft, braided loaf is known for its rich, sweet flavor and fragrant aroma. Makes 2 large loaves Ingredients: 270g sugar 175g unsalted butter 250ml milk -------------------- 2 x 11g yeast 250ml warm water 2 tablespoons sugar -------------------- 4 eggs 1300g plain flour or all-purpose Zest of 2 oranges 4g mastic (ground) 5 g mahlepi (ground) ----------------- 1 egg 3 tbsp milk Almond slivers
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