We're throwing it back to our Fried Cheese Curd recipe in honor of National Cheese Curd Day! Pick up some cheese curds from our Delicatessen and make your own at home to celebrate 🧀 Fried Cheese Curds Ingredients: 2 cups flour 2 teaspoons baking powder 2 cups beer (lager) 2 cups buttermilk 1 pound Wisconsin cheese curds 1 quart vegetable oil 2 teaspoons creole seasoning For sriracha ranch dipping sauce: 1/2 cup ranch dressing 2 tablespoons sriracha sauce Directions: 1. In a large saucepan, heat

Only real Quebec Cheese curd tops our fresh cut fries for our Classic 🇨🇦 Poutine | New York Fries