Here’s a soft, fluffy cinnamon roll recipe bakery style and so delicious! 😍 For the Dough: • 2¾ cups all-purpose flour • 2 tbsp sugar • 2–3 pinches salt • 2 tsp yeast • ½ cup (180 ml) lukewarm milk • 3 tbsp butter (softened or melted) • 1 egg • 1 tsp vanilla essence (or vanilla sugar) For the Filling: • ½ cup brown sugar • 3 tsp cinnamon powder • ⅓–½ cup butter (softened) 👩‍🍳 Method Step 1: Activate the Yeast 1. Warm the milk slightly (not hot, just lukewarm). 2. Add yeast and 2 tbsp sugar. 3

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