How to make crispy and flaky paratha in the easiest way Ingredients and recipe 3 cups All-purpose flour (or a mix of all-purpose and whole wheat flour/atta) 1 - 1.5 teaspoons Salt 1 tablespoon Oil or Ghee (clarified butter) About 1 cup Warm Water (adjust as needed) For Layering and Cooking: 1/2 cup Softened Ghee or Oil (for brushing) Extra dry flour for dusting Instructions 1. Making the Dough Mix Dry Ingredients: In a large bowl, combine the flour and salt. Add Fat: Add 1 tablespoon of oil or g

Soft & Fluffy Paratha Recipe | Perfect Breakfast in Minutes! 😋 Paratha Breakfast Recipe – Soft, fluffy, and layered parathas perfect for a healthy and filling breakfast. This easy paratha recipe uses simple ingredients and gives you the best results every time. Serve with curd, pickle, or chutney for a complete meal. Whether you’re making plain paratha or stuffed, this method works for all. Try this paratha recipe today and make your breakfast special! 🫓✨ #ParathaRecipe #BreakfastRecipe #Tasty