1 Kilo Siopao Recipe All-Purpose Flour 1 kilogram Sugar 1 cup Baking Powder 6 tbsp. Yeast 2 tsp. Salt 2 tsp. Shortening 1/4 cup Vinegar 1 tbsp. Water 1 3/4 cup For the Tangzhong: All-Purpose Flour 1 tbsp. Water 1/2 cup For the Asado Filling: Oil Garlic 4 cloves Onion 1 pc. Meat 1 kilogram Sugar 3/4 cup Soy Sauce 1/4 cup Salt 2 tsp. Pepper 1 tsp. Laurel 3 pcs. Star Anise 1 pc. Water 1 cup For the Slurry: Cornstarch 1/4 cup Water 1/4 cup For the Siopao Sauce: Soy Sauce 1/2 cup Sugar 1 1/4 cup Corn
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Toasted Siopao Recipe Yields 30-35 pcs Dough 450 grams water 1 1/2 tbsp yeast 1/2 tbsp baking powder 1/2 cup powdered milk 70 grams shortening 1 cup sugar 1kilo bread flour 2 tsp salt Filling 1 kilo pork shreded Garlic Inion 1/3 cup soy sauce 2-4 tbsp oyster 3-4 pcs star anise Pepper Water 1-2 cup Slury 1/2 cup water 2-4 tbsp cornstarch Boiled eggs 5 pcs Pilmico Flour #siopao #toastedsiopao #yourmayoresfood | YourMayores Food
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