Chantilly cake traditionally consists of a sponge or chiffon cake layered with Chantilly cream and fresh berries. The cake layers can be soaked with a flavored simple syrup for additional moisture and ...

When you have the Original Roll Cake recipe from Doris and the required ingredients, you can start crafting cakes in all colors. Changing the color requires that both Sugars are the color you want to ...

This cherry cola chocolate cake perfectly balances sweet-tart cherry flavor with a rich, chocolatey (and soda-infused) base.

This Blueberry Jam Cake features fluffy white cake layers filled with bright, homemade blueberry jam and finished with silky cream cheese frosting.

Go ahead, eat chocolate cake every day. One healthy cookbook author gives us permission — and a recipe that’s protein-packed. Rachel Riggs’ signature unfussy cake asks for just one bowl, a single ...

Karen is a writer and editor with more than 25 years of print and digital media experience working in newspapers, educational publishing, marketing, nonprofits, and magazines. It may be a new year, ...

There are few things as life-affirming as baking a chocolate cake from scratch, but sometimes it’s simply not possible. Maybe your kid is sick, or you’re running late, or you forgot to pick up ...

Can you add protein to cake mix? You bet! This chocolate protein cake is a great way to satisfy a sweet tooth while also getting in a bit more protein. Best of all, it tastes like normal cake. If ...