Enzymatic biofuel cells can act as self-powered wearable biosensors by converting chemicals in body fluids into electricity; ...
Potato starch is a versatile ingredient that can be used in a number of vegetarian Indian dishes to enhance texture and flavor. It is a gluten-free thickening agent that can be used in curries, snacks ...
Abstract: The increasing demand for efficient and scalable human activity recognition (HAR) systems, especially in crowded environments, has highlighted the limitations of traditional methods. These ...
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How to make clear glass potato chips at home
A modern twist on the classic snack, these clear glass potato chips are made using potato stock, starch, and careful dehydration to achieve a transparent, glass-like texture. The result is a crispy, ...
We found that β-1, 4-glucosidase, β-D-cellobiosidase, β-1, 4-N-acetylglucosaminidase, and L-leucine aminopeptidase in SOCE and MBCE, the soil enzyme activity coefficient (SEAC), and the geometric mean ...
ABSTRACT: This study evaluated the effects of blanching, glucose concentration, and fermentation duration on the nutritional composition and sensory attributes of black nightshade and spider plant ...
Department of Biochemistry and Biophysics, University of Rochester, Rochester, New York 14642, United States Department of Dermatology, University of Rochester, Rochester, New York 14642, United ...
Creative Commons (CC): This is a Creative Commons license. Attribution (BY): Credit must be given to the creator. This study focuses on the development of environmentally friendly double enzyme ...
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