A staple of Louisiana cooking, gumbo is often called a “dish without a single definition”—and for good reason. While it typically starts with a deeply flavored roux (made from oil and flour), the ...

This New Orleans-style gumbo is a true Southern favorite. Thanks to a marriage of aromatic vegetables, smoky sausage, tender chicken, plump shrimp and a boldly seasoned Cajun broth, each spoonful is ...

Add Yahoo as a preferred source to see more of our stories on Google. Gumbo tastes complex, but the ingredients are pretty straightforward. Gumbo tastes complex, but the ingredients are pretty ...