Cake mix cookies are an easy shortcut recipe that turns a box of cake mix into soft, chewy cookies with very little prep. This simple method works with many different cake mixes, making it easy to ...

Black and white cookies are layered with chocolate, strawberry, and vanilla ice cream in this nostalgic icebox cake that slices into striking frozen stripes.

There is more to Easter Sunday celebrations than church, dresses, dinner parties, and egg hunts—it's also a great time to debut a delicious Easter dessert for the occasion. Luck ...

Crisp at the edges and tender in the middle, these bright lemon cookies gain a light, lacy texture from panko. Cheryl Slocum is a James Beard Award-winning food writer, editor, and recipe developer.

Layers of whipped cream and Girl Scout Samoas Cookies soften into a rich, caramel-coconut cake that tastes just like your favorite cookie—no oven required. Get the recipe for Samoas Icebox Cake.

Sure, you can eat Girl Scout cookies straight out of the box, but if you bought too many to know what to do with, there are lots of recipes you can add them to.

Short on time but still want food that feels like you made it from scratch? Starting with a mix can be the easiest way to get there without cutting corners on flavor. With a few simple add-ins, those ...

At first glance, these Lychee-Frosted Sugar Cookies from my cookbook “108 Asian Cookies: Not-Too-Sweet Treats from a Third-Culture Kitchen” appear humble when unfrosted, like any other ordinary sugar ...

Tanya Bush, a writer and pastry chef in Brooklyn, makes a case for taking the scenic route to the recipe in a new “narrative cookbook.” ...

The Pennsylvania Horticultural Society is teaming up with eateries for botanical-themed cocktails and vegetable-forward ...