Sharpening stones, or whetstones, have a steeper learning curve than other sharpening options, but the payoff is huge. They offer more control and precision over the sharpness of your knives.

—it’s a dull knife. Once that blade is dull, it forces a person to misuse a knife, resulting in problems. Traps don’t get carved right. Meat doesn’t come off the bone of your deer right. And, in ...

Sharpening a knife with a stone may look intimidating, but it is easier than you think. With the right angle and steady ...

Add Yahoo as a preferred source to see more of our stories on Google. There's plenty of literature about knife sharpening out there—when, where, and how you should go about caring for those expensive, ...

A dull kitchen knife, in addition to being very inconvenient, can, in fact, be very unsafe to use. When knives get dull, you have to apply much pressure in order to slice through the vegetable you are ...