After testing five different storage methods, it’s clear that strawberries need protection from moisture, not exposure to it.

Strawberries are highly perishable and prone to mold in warm, humid conditions. Mold can spread below the surface, but careful inspection helps you determine whether to discard the entire pint. Keep ...

Store unwashed strawberries with stems intact in a single layer on a paper towel-lined plate, covered and refrigerated, for five to seven days. Freezing strawberries is recommended for long-term ...