Southern Style Corn Grits are a true comfort food staple in any Southern kitchen. The creamy, buttery texture paired with rich flavors makes them a favorite for breakfast, lunch, or dinner. This post ...

Grits can be a little bland if you stick to boiling them in water and sprinkling salt as a garnish. We got tips from Southern ...

RICHMOND, Va. -- It’s time for the tasty part of our show! Chef and caterer Andre Smith, Sr. of Andre’s Catering Services joined Andrias and Bill in the Virginia This Morning kitchen to make his ...

Add Yahoo as a preferred source to see more of our stories on Google. Few presidents have been so commonly associated with a particular food as the late Jimmy Carter was with grits. But the former ...

1. Make the grits by adding the broth to a pot over high heat. Once the broth boils, whisk in the grits and salt. Once it simmers, lower the heat and cook 15-20 minutes or until the grits are smooth ...

Do more for your cheesy grits than just throwing in a handful of shredded cheddar. Here's what one expert suggested for this ...

Add Yahoo as a preferred source to see more of our stories on Google. It’s easy to think of grits as a blank canvas for your taste buds to get creative. Whether you go the savory or sweet route, it’s ...

Sex and the City” fans know this restaurant, and reporter Justin Mitchell was surprised to see how much Southern food was on the menu. How did it compare to New Orleans cuisine?

The American palate has expanded significantly since the days of TV dinners and casseroled everything, but the internet made clear this week that there are still some food horizons too perilous to ...

These shrimp and grits are the real deal with creamy, cheesy white grits topped with juicy shrimp cooked in bacon grease and ...