Rhubarb is a low-maintenance and reliable perennial plant ideal for any productive garden, as you can harvest stems for crumbles, pies, jams, cakes, and more, for many years. There are different ways ...

Rhubarb is an ideal edible plant for many home gardeners, and another example of the few vegetable plants which are perennial, meaning that they regrow year after year after initial planting. While ...

Rhubarb, legally a fruit but botanically a vegetable, thrives in sunny locations with fertile, well-drained soil. Planting rhubarb crowns is recommended over seeds, and fertilizing established plants ...

Rhubarb is a popular choice for British gardens because it stays healthy without much maintenance, making it easy to grow and ...

Let’s set the record straight: Rhubarb is a vegetable, though it’s often put to the same culinary uses as fruit. Think jellies, sauces and pies. The confusion on rhubarb’s standing in the food world ...

Learn why gardeners grow rhubarb in the dark and how forcing produces sweeter, more tender stalks earlier in spring.

Spring is rhubarb season, that time of the year when growers pick lots of the sharp and sweet stems to use in pies, tarts, cakes, crumbles, and other desserts. The versatile rhubarb stems can even be ...

Rhubarb is a perennial vegetable that is primarily used as a fruit in cooking. It grows best in full sun and fertile, well-drained soil. Rhubarb should not be harvested the first year it is planted to ...