Pickles are a traditional way of preserving a bountiful harvest, whether it’s from your garden, a farmers market or the grocery store. And while late summer may find you scrambling for pickle recipes ...

Crunchy, tangy, salty pickles have a way of satisfying cravings like no other snack. But let's face it, the traditional pickling process can be a lesson in patience, requiring weeks of waiting for ...

Want to use up some leftover produce? Well, Here & Now resident chef Kathy Gunst has been noticing that fermented is in! Not only the common bread and butter pickle, but also pickled peppers, green ...

“Guess what my first act as a retired person was,” said our beloved former Corvallis city manager Jon Nelson as we chatted over glasses of wine at an event last summer. I couldn’t. Although I was ...

Homemade pickles are great to have on hand, but the canning process is more than a little bit intimidating. If you're looking to make pickled cucumbers at home without all the fuss, consider trying ...

“It smells like dill pickles in here.” That from my husband, Frank, yesterday as he was coming into the kitchen from outside and the aroma of vinegar, pickling spices, garlic and dill wafted clear out ...

Pickle chips are perfect for any sandwich and a popular choice to top hamburgers. These are quick, delicious, and easy to make in your own kitchen. Either store them in saved old jars or mason jars.

Growing pickling cucumber plants is the easy part of creating your own pickles. Water the plants, nurture them to the best of your ability, and you're liable to end up with a plethora of cukes for ...

Whether you're a veteran canner or you've just discovered this hot trend and want to get in on National Can It Forward Day this weekend, you know that the ultimate test of a good pickle is whether ...