Claire is Lifehacker's Senior Food Editor. She has a B.S. in chemistry, a decade of food journalism experience, and a deep love for mayonnaise and MSG. The other night, I got quite high and decided it ...

The Kashmiri red chile powder used to season the chicken in these kebabs from chef Chintan Pandya gives them a mild, warm heat. The yogurt marinade ensures that the chicken thighs are juicy and tender ...

The two travelers from New Orleans touched their fingers to the reddish-orange chile powder on a napkin, put it on their tongues, and then looked at each other in astonishment. “Very rich, full-bodied ...

In true Texas style, you won't find any beans in this chili. Instead, four whole pounds of beef chuck roast are flavored with plenty of dried chiles, onion, and garlic, plus a bottle of beer. Serve ...