Pot roast will always be a comforting dish, but the flavor will reach new depths with one simple, potent ingredient. A ...

With fall-apart chuck roast, hearty potatoes, and a rich, well-balanced gravy, this No-Peek Pot Roast recipe delivers big, beefy flavor with almost no babysitting.

Rump roast is one of the tougher cuts of beef, but when cooked right, it's delicious. One of the keys is a caramelized crust ...

The holiday season brings a craving for cozy, warm meals: homey casseroles, steaming soups, and delectable pot roasts. While these meals may take a little bit of time to prepare, they're always worth ...

Cooking a pot roast need not be a complicated or time-consuming task. If you're pressed for time and need to prepare a full-size dinner, yet haven't thawed your roast, you can still make it and even ...

Ree Drummond knows her way around a Sunday pot roast, which is why this interesting ingredient she adds to her recipe has us ...

This hearty, warming, and unique German pot roast is an old-school classic that nevertheless may surprise you with the addition of one sweet ingredient.