With our aromatic lemon cashew rice, plain rice becomes the star of your plate! It\'s a simple way to elevate your dinner.

This south Indian recipe is a great way to use up leftover rice, says Karan Gokani. You can make up a big batch of the lemon mix and store it in an airtight container in the fridge for up to a week.

Lemon rice has a long, rich history in the cuisine of southern India, with several mentions in medieval cookbooks. I encountered it first a few years ago on a visit to Bengaluru, and have made several ...

These comforting casserole recipes come together in less than an hour, making them easy options for weeknight dinners.

Lemon rice, also known as Nimbu Sadam is a classic and very popular South Indian dish, celebrated for its bright, tangy flavours and comforting simplicity. While making lemon rice looks quite an easy ...

SEATTLE — Weeknights get busier and busier this time of year and being able to get dinner on the table quickly can be a gamechanger. “My least favorite part of cooking, I’ve been cooking ...

There are so many nights when we dig through our fridges for dinner inspiration, trying to find the perfect balance between something exciting and something quick. Transform an ordinary meal like ...

Lisa Gardner, pastry chef at Maple Drive in Beverly Hills, has incorporated lemon grass into a rice pudding. “It’s really nice and fresh tasting,” she says, explaining that chef Eric Klein “wanted to ...

Bright, creamy, and fresh, this take on risotto showcases green peas in two ways — pureed to become a sauce and whole for sweet pops throughout.