Add Yahoo as a preferred source to see more of our stories on Google. These highly sought after Southern peas are a rare find at farmers markets. Greg DuPree; Prop Styling: Kay E. Clarke; Food Styling ...

Don’t you stare at me, you black-eyed pea, cowpea, slick bean with a slow pulse. Why don’t you simmer down, in your bath of salt water? Let your jacket slip, that protective cover you cloak yourself ...

This soup might be simple, but wow, is it delicious! Split pea soup has been a New England favorite for ages, made with dried ...

I guess I’m starting to get a bit of a reputation for my stance on peas, even if it’s a muddled one. Let me clear the air here: I love them all the different ways. I love them raw when they’re fresh ...

Black-eyed peas -- the legume, not will.i.am and company -- may be best known as a lucky food to eat for New Year's Day. As their legend goes, since they resemble coins, they'll attract more of the ...

The United Nations declared 2016 "The Year of the Pulse," which includes dried peas, beans, lentils, and garbanzo beans. To change up this salad, you can substitute black beans, white beans, or ...

Split Pea Soup is a classic American soup made from dried split peas. It's good for you, packed full of nutrients, and it ...

Sourcing your peas is the first real challenge: "Peas are really incredible when they're good and terrible when they're bad," says David Hands, chef de cuisine of Bouchon Bistro in Beverly Hills. Look ...

Craving winter comfort food? Dried peas, beans and lentils are nutritious, protein-packed ingredients that can take on starring roles in hearty dishes when they’re paired with spices and herbs.

No one knows for sure exactly how Southerners came to eat black-eyed peas for luck on New Year's Day. Many food historians suggest the practice came about during the Civil War when cowpeas and corn ...