Seafood is a common cause of food poisoning but other meats, produce and even grains can make you sick if tainted or handled improperly. Anyone who's ever had food poisoning, be it from undercooked ...

Norovirus is the top cause of cruise-related foodborne illness outbreaks. Handwashing before meals is your best defense against viral spread on board. Avoid buffet lines and eat early to minimize ...

Certain foods are more likely to give you food poisoning than others. Be extra careful when cooking and eating these foods.

As millions of Americans prepare for Thanksgiving (and delicious leftovers), the Consumer Product Safety Commission wants people to keep safety in mind -- and to keep an eye on the bird! According to ...

Stay safe when eating out! Learn expert-backed tips to avoid food poisoning and practical recovery steps from Dr. Darlington. Eating out is a part of life sometimes, whether it's ordering suya from ...

Improperly stored leftovers can lead to food poisoning from the bacteria Clostridium perfringens. To prevent illness, refrigerate hot and cold leftovers within two hours of serving. Keep hot foods ...

Summer heat makes roadside foods a potential health hazard. Awareness, hygiene, and careful choices are essential to enjoy ...

No one wants to serve up food poisoning during their Thanksgiving meal, but not following food safety recommendations is an easy way to give your guests a holiday illness they will not forget. Nearly ...

Anyone who's ever had food poisoning, be it from undercooked food, tainted fish or food in the fridge that sat around for a few days too many, understands the motivation to avoid it. Getting sick from ...

If you're one of the 39.6 million people forecasted to go on a cruise in 2026, you're likely daydreaming about expeditions in brand-new destinations, soaking up the sunshine on the deck and indulging ...