If you love a hearty sub sandwich this Italian grinder sandwich recipe is the one for you! Crusty bread is piled high with Italian meats, cheeses and veggies to create a delicious filling sandwich!

Q: Years ago — at least 10, perhaps as many as 20 — there was a recipe for Italian bread in the food section of the Post. I made it many times and it was a winner. Unfortunately, at one point when I ...

The late Carol Field wrote remarkable books about the food of Italy, beginning with ‘The Italian Baker’ in 1985, which remains the definitive volume on the subject. Panmarino, or rosemary bread, is a ...