With help from the audience, Maureen J. Bjorkland brought to life the Colonial era on Sunday through a lecture on hearth ...

Open-hearth cooking is probably the least-explored atavism in the modern kitchen. Culinary purists who unflinchingly butcher their own fowl or grind their spices with a mortar and pestle tend to draw ...

RENSSELAER — Fort Crailo Historic Site is hosting a five-part cooking series with themes including 17th-century Dutch cuisine, chocolate, bread and beer. The three-hour, hands-on classes run from 10 a ...

Tonight, we step back in time, right here in New Hampshire, and learn about how food was cooked in an open hearth. Jean Mackin samples the flavors of some tried-and-true recipes cooked in the ...

Christmas on the Farm features live music in the barnyard, traditional crafts, folklife demonstrations, hearth cooking, farm animals, children’s activities and regional folk culture at the ...