This is the first in a four-part Back to the Kitchen Genius Series with Kitchen Arts & Letters. Managing Partner Matt Sartwell will share memorable recipes from his 20-plus years running the famed ...

A good pot of stew is one of the easiest ways to cook a filling dinner with leftovers built in. Everything cooks together in one ... Read more The post Hearty stews that cook once and feed you twice ...

Here’s a quick and light version of a classic French stew, chicken fricassee. I’ve shortened the usual slow cooking time for the stew, but it captures the essence of the dish’s traditional flavor.

I like to cook dishes like this lamb stew, which is very loosely inspired by Moroccan flavors, when it feels like spring in the afternoons but there’s still a chill in the morning air. The earthy ...

When I see this season’s apples and sweet potatoes filling the supermarkets, I try to think of flavorful and easy ways to use them. I decided to make a fall stew that would also be perfect for ...

We were snowed in over the weekend, like millions of others, and cooking anything quickly was very far from my mind. Instead, I loaded up my shopping list with the ingredients for chili made with ...

Tucking into a warming, hearty bowl will feel like a cocoon of cozy blankets for the soul—perfect for when winter comes back ...

Baked Coconut Red Lentils and Greens is a quick and flavorful dish where red lentils and spinach meld in a spiced ...