This dip combination packs some serious punch, although you can reduce the amount of chilli. This is great served with bread, crackers or something else for dipping in. Credit: Freshly Picked with ...
The roasted tomato chilli jam is best made a day or two ahead to allow the flavours to develop. You can either make four large fritters or lots of little fritters. The larger fritters make for ...
Melt the butter in a large saucepan over a medium heat and saute' onions, leek, chilli and garlic for 10 minutes or until browned. Stir in sugar and continue to cook until liquid becomes syrupy. Add ...
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