TOPEKA (KSNT) – A popular Topeka sandwich restaurant and bar is inviting locals to take part in a food competition this ...

The winner and two runners-up of the World Championship Cheese Contest, held in Madison from March 3 through 5, have been announced. A total of 25 countries and 34 U.S. states and territories were ...

For the first time since its start in 1957, the World Championship Cheese Contest, held every two years, will accept raclette class entries for the competition. Raclette is a cheese typically melted ...

MADISON, Wis. (WISCONSIN CHEESE MAKERS ASSOCIATION PRESS RELEASE) - Enter today to compete for the dairy processing industry’s most prestigious title – World Champion Cheese! Beginning November 4, ...

Cheese lovers of all kinds have the opportunity to sample cheese and learn more about technical judging at the World Championship Cheese Contest.

MADISON, Wis. (WFRV) – The World Champion Cheese has finally been revealed after a long competition with over 3,300 entries.

Gabriele Arlotti of Italy, left, and Julie Winans of Utah, right, cut a block of mozzarella during preliminary judging at the 2026 World Championship Cheese Contest, hosted biennially by the Wisconsin ...

PORTLAND, Ore. (KOIN) — From the delicious cheddar of Tillamook Creamery to the creamy cottage cheese of Umpqua Dairy, without a doubt, Oregon has some gouda cheese. That fact was backed up by the ...

MADISON, Wis. -- The World Championship Cheese Contest crowned the Netherlands team as winners after its cheese, Beemster Royaal Grand Cru scored 98.68 out of 100. It is made by CONO Kaasmakers in ...