The sight of rhubarb’s pink stalks peeking from beneath an umbrella of green leaves really lifts Kitchen Kettle Village Food Specialist Kristine Grego’s spirits at this time of year. That’s both ...

’Tis the season to celebrate rhubarb, and Kitchen Kettle Village has you covered in that department. The 33rd annual Rhubarb Festival runs from 9 a.m. to 6 p.m. Friday and Saturday at the village, ...

To prepare the rhubarb and raspberry tart, start with the jam. After washing and drying the rhubarb stalks, peel them superficially with a vegetable peeler (you can keep the strings for decoration) (1 ...