Mix all ingredients together. Spoon into prepared muffin cups. Bake at 375 degrees for approximately 20 minutes or until tops are lightly browned. Variations: Create Your Own-Follow above directions ...
When you don't have a lot of time but still have that baking itch, quick breads may be the solution. Instead of using more time-involved yeast, quick breads rely on ingredients like baking soda and ...
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Everything you need to know about quick breads
There's nothing like the smell of something fresh from the oven to make your home feel welcoming and lived-in. Your personal favorites might include cookies or "Mom's apple pie," but fresh-baked bread ...
Need something easy to add to an otherwise mundane menu? Or something simple to take to a potluck, cookout or another social occasion? What you need is a good quick bread. They’re called quick breads ...
The leaves are falling, the mercury is dropping, and everyone is seemingly preparing to hibernate for the colder months ahead. The only item that could make this experience even better, of course, is ...
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Homemade self-rising flour
Homemade self-rising flour is a quick and easy pantry staple made with just three simple ingredients. Perfect for biscuits, muffins, and quick breads, this budget-friendly blend comes together in ...
Need something easy to add to an otherwise mundane menu? Or something simple to take to a potluck, cookout or another social occasion? What you need is a good quick bread. They’re called quick breads ...
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