Whenever we go to a restaurant or a dinner party, the rich and creamy kofta curry always holds a special place on the menu! The kofta is one dish that has a rich culinary history, rooted in our ...

If you are a fan of the sweet and savoury combination, these crispy paneer koftas are a must try. “To the grated paneer and mashed potatoes, add finely chopped prunes. Whip up a rich tomato and cashew ...

From the ever popular Malai kofta and veg Nargisi Kofta, we have got a list of piquant vegetarian kofta recipes that you can cook and relish at home. Read Time: 4 min Koftas are a part of Mughlai ...

1. For the Kofta mash together cottage cheese (paneer) & boiled potato. 2. Add chopped coriander, ginger, chopped green chilly, cornflour, salt and chopped cashew nuts. 3. Mix them well and shape into ...

For the kofta, mix potato with the remaining ingredients. Mix all the ingredients for the filling together. Form the potato mixture into balls around the filling ingredients. Deep-fry them till golden ...

To make the kofta: Boil all potatoes and mash them together (without the skins), add all ingredients except for oil and form into patties. Brush patties with olive oil. Bake in 160 oven for 25 minutes ...

​Paneer Kofta Curry is a classic paneer preparation. It requires delicate handling of mashed paneer to make soft and ...